Graduate programs sports nutrition

For example, you might focus on Nutritional Science laboratory-based research that could involve human samples, animals or cell lines , Community Nutrition, Nutrition and Exercise Science a program that emphasizes activity and chronic disease risk rather than sports nutrition , or Food Science functional foods for health, food safety, fermentation science.

Cornell houses the largest academic unit in the U. With program streams in molecular nutrition, human nutrition, community nutrition, and international nutrition, there is something for just about everyone.

Multidisciplinary approaches are encouraged. With a focus on public health, Johns Hopkins holds a deserved worldwide reputation as a leader in both domestic and international nutrition issues.

Its fifteen full-time faculty and more than 50 affiliates conduct studies both locally and across the globe in areas such as obesity, food policy, evaluating the benefits of nutritional interventions with high-risk populations, and the role of micronutrient supplements in maternal and infant health. Faculty collaborate with nutrition institutions in at least twenty different countries.

The oldest teaching and research institution in human nutrition in Canada, McGill focuses on food safety and security, and in global health and international nutrition. Faculty research interests include nutrigenomics and nutrigenetics, biodiversity and dietary diversification, the health consequences of poor nutrition in high-risk populations, maternal and infant health, oxidative stress and inflammation, and more.

The INP has faculty with expertise in food toxicology, sensory evaluation, product formulation, botanicals, and consumer behavior. In addition, students interested in food processing and food technology can take courses through the School of Food Sciences. Field-based research occurs across the globe, from Afghanistan to Uganda.

Students can attend the Friedman School without disrupting career and family obligations through the Master of Nutrition Science and Policy degree program which combines online instruction with short, intensive residencies at the Boston campus. Opportunities for interdisciplinary research and study exist with other departments and university units, including the University of Connecticut Health Center, the Department of Sports, Leisure, and Exercise Sciences, the Department of Molecular and Cell Biology, and more.

Obesity research is a special focus, with faculty members exploring the role of nutrition in obesity from a variety of distinct perspectives. The Division of Nutritional Sciences at Illinois Urbana-Champaign holds a deserved reputation as a leader in research and graduate training. It offers an interdisciplinary program for graduate education in nutrition with extensive research opportunities that span the spectrum of nutritional sciences from the level of the genome and proteome to clinical and population-based studies.

Students can design their own interdisciplinary programs based on their particular interests. Research strengths include molecular and biochemical nutrition, community nutrition, nutrition education, and consumer acceptance, and food safety and toxicology. Our panel of experts also identified the following graduate programs as being unique for their holistic and functional nutrition focus. Bastyr is a nonprofit, private university offering graduate and undergraduate degrees , with a multidisciplinary curriculum in science-based natural medicine.

Concentrations are available in nutrition and exercise science, nutrition for wellness, and dietetics. Bastyr is accredited by the American Dietetic Society. Pursue cutting-edge nutrition research focused on improving human health The nutrition graduate program at Oregon State University is designed to provide you with advanced training in nutrition through both course work and research.

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Cell Phone Number. Zip Code. I consent to receiving communication from ETSU. Overview The Sport Nutrition Certificate is a credit fully online program of study designed for professionals and graduate students who are interested in increasing their knowledge of sport nutrition and helping athletes and sports enthusiasts use food to enhance health and physical performance.

What makes it unique? More than ever, professional and college-level sports organizations are acknowledging the importance of exposing their athletes to more nutrition conscious lifestyles. If you are interested in integrating nutrition with athletes and sports enthusiasts then the Sport Nutrition Certificate is just for you!

More often than not, I am asked to provide nutrition recommendations to complement my athletes' training regimens. With the Sport Nutrition Graduate Certificate, I will be able to provide better recommendations for my athletes, who compete in weight classes, relative to the training that will be prescribed.

This certificate program was developed specifically for the professional who works full-time with other obligations. Students can complete this certificate in 2 semesters as a full-time student or 5 semesters as a part-time student.